What is the “Dime for Time” Program? For each guest stay in 2013, we shall again pledge a multiple of dimes to benefit the American Cancer Society for breast cancer research. We multiply the number of previous guest visits by a factor of ten! With about 75% of our Captain Lord Mansion guests being repeat [...]
Captain Lord Mansion donates its used amenities to Haiti! Do you ever wonder what we do with our used amenities? For a number of years we have been donating the Captain Lord Mansion used amenities to a misson to Haiti. A gentleman and his wife come by the inn several times a year and pick [...]
This Holiday Season give the gift of hospitality with a Captain Lord Mansion “Gift Certificate Special”. When you purchase a $250 Gift Certificate, we’ll add a bonus $25 Gift Card that you may use yourself or give with the certificate gift. It may be used against room charges or for any stay enhancements such as [...]
With the fall harvest and holidays upon us we thought we might share Bev’s delicious Zucchini Bread recipe. It makes an excellent holiday gift. Also, it is great item for your own fall breakfasts! Your innkeeper, Rick Litchfield Captain Lord Mansion Breakfast Recipe: Zucchini Bread Oven Temperature: 350 Baking Time: 1 Hour Makes 4 Loaves [...]
Here is a “blast from the past”, a Captain Lord Mansion breakfast recipe for muffins which were a guest favorite. Captain Lord Mansion Oat & Jam Muffins Oven Temp: 350 Baking Time: 15 minutes Greased muffin tin (12) Combine the following ingredients and let stand for 2 minutes. 1 cup oatmeal (1 minute kind, not [...]
Captain Lord Mansion’s rich history continues as I record the changes made during the ownership of Charles P. Clark, wealthy railroad magnate and third generation owner of the estate. In 1898 Charles funded extensive renovations to the “Mansion”. The Friday, April 15, 1898 edition of the Eastern Star, a local newspaper of the period, reported [...]
We are honored that the Captain Lord Mansion for several years has received an “Environmental Leader Certification” from the State of Maine for our conservation efforts. We’ve had an extensive recycling program in effect at the inn for many years. We encourage guests to recycle bottles and cans, so we have placed small, blue recycling [...]